Sunday 23 March 2014

Le Fraisier cake

Are you planning to make a cake for Mother's Day?
How about something like a Le Fraisier cake?

UK Mother's Day is on the 30th March, I know that in other countries, Mother's Day is in May.
But if you're not in the UK, you can book mark this recipe for later. 

My version of the Le Fraisier is very simple, I haven't used creme patissirie but substitute it with heavy cream and custard instead, saw this on a James Martin programme and that is what he used.
If it's good enough for a professional then it's good enough for everyone else.
 I'm always looking for quick and easy alternatives.

If you like to try this then here is the recipe.